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From Joanne Damminger
Joanne Damminger discusses what you need to know when considering taking the MHE field experience course -
From Caitlin Gallagher
This video describes the necessity for peer review in a writing strategies course. It was filmed with English 110 in mind, but the skills discussed can apply to most… -
From Caitlin Gallagher
This video discusses the steps in the writing strategy including planning, drafting, and revising. -
From Caitlin Gallagher
This video briefly discusses the two main aims of ENG 110: improving students’ writing skills and offering them strategies to help them become independent college… -
From Nancy Carol Willis
This video demonstrates the second half of the week 1 lesson: creating a color chart using the acryllic paint you bought. -
From Nancy Carol Willis
This lesson is part of ART 304, an introductory art class offered at Wilmington University. Instructor Nancy Carol Willis explains the theory of how we see colors,… -
From Nancy Carol Willis
This video defines some of the important terms to learn this block. Students should get familiar with the definitions for hue, color, value, opaque, and transparent and… -
From Nancy Carol Willis
In this video, instructor Nancy Carol Willis describes the materials needed for ART 304: Painting. Discover more about Online Learning at Wilmington University at… -
From Russ Lichterman
CUL 303 instructor and Dogfish Head Off-Centered Experience Ambassador Matt Barth takes you on a guided tour of the brewing process at DogFish Head Brewery in… -
From ann.m.gibason
This video class offers a full view of what the Ed.D. program in Innovation and Leadership includes. -
From Drew Cline
Champion fiddler Alex Weir gives us an overview of Irish Traditional Music and a deminstration of Irish tunes played on the fiddle -
Dr. Sallie Reissman visits the New Orleans School of Cooking to get a demonstration of a basic (but difficult to master) technique: Poaching the perfect egg.
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Dr. Sallie Reissman presents another cooking demonstration entry for CUL 411 Food: Art and Custom: International. In this video Irish cooking expert Tish Gallagher…
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